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How Caesars Palace Makes the Most Insane Dessert on the Vegas Strip

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Bon Appetite Deputy Editor Andrew Knowlton visits Serendipity at Caesars Palace to learn how to make their $99 ice cream sundae, the Treasure Chest. Still...

How to Make 3-Ingredient Nut Cookies

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These hazelnut cookies couldn’t be easier or more delicious. Still haven’t subscribed to Epicurious on YouTube? ▻▻ http://bit.ly/epiyoutubesub CONNECT …sourcePowered by WPeMatico

How to Make 30-Minute Chicken Broth in a Pressure Cooker

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Can you make flavorful chicken broth in just 30 minutes? It’s possible with a pressure cooker. Still haven’t subscribed to Bon Appetit on YouTube? ►►...

How to Make 1-Ingredient Chocolate Mousse

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All you need is chocolate. Seriously. Still haven’t subscribed to Epicurious on YouTube? ▻▻ http://bit.ly/epiyoutubesub CONNECT WITH EPICURIOUS Web: …sourcePowered by WPeMatico

5 Delicious Summer Sauces That Are Incredibly Easy to Make

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We show you how to make five easy sauces that’ll go great with any dish you’re serving this summer. Still haven’t subscribed to Bon...

How to Make 3-Ingredient Tomato Soup

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Making tomato soup from scratch doesn’t have to be tough. Skip the canned stuff and make our 3-ingredient version. Still haven’t subscribed to Epicurious...

How to Drink All Night

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All the tips and tricks you need to know so you can drink all night. Still haven’t subscribed to Bon Appetit on YouTube? ►►...

How to Make a 3-Ingredient Fish Dinner

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The trick is using bottled green juice as a flavorful, no fuss sauce. Still haven’t subscribed to Epicurious on YouTube? ▻▻ http://bit.ly/epiyoutubesub CONNECT …sourcePowered...

How to Set a More Stylish Table

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How you set your table says a lot about you—and we like ours simple, beautiful, and not-too-fussy. Still haven’t subscribed to Bon Appetit on...

How to Make 3-Ingredient Nutella Brownies

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Baking brownies doesn’t have to be complicated. In fact, all you need are three ingredients. Still haven’t subscribed to Epicurious on YouTube?sourcePowered by WPeMatico

How to Make Indian-Style Spinach and Chickpeas

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Put down the phone! Instead of takeout, make this Indian-spiced chickpea and spinach dish for dinner. Still haven’t subscribed to Bon Appetit on YouTube? ►►...

How to Make 3-Ingredient Mussels Dinner

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All you need are mussels, white wine, and pesto sauce. Still haven’t subscribed to Epicurious on YouTube? ▻▻ http://bit.ly/epiyoutubesub CONNECT WITH …sourcePowered by WPeMatico

Game of Thrones PIGEON PIE | How to Bake It

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If you have a sword handy for slicing into this take on Joffrey’s gamey pigeon pie, who are we to judge? Get the full recipe...

How to Make 3-Ingredient Peanut Butter Cookies

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You’re just three cookies away from some of the best cookies we’ve ever made. Still haven’t subscribed to Epicurious on YouTube?sourcePowered by WPeMatico

Scavenging New York for an Epic Game of Thrones Feast

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The feast to end all feasts, Game of Thrones-style. There will be dead pigeons. Still haven’t subscribed to Bon Appetit on YouTube? ►► http://bonap.it/YouTubeSub CONNECT WITH...

Our Favorite Quick & Easy Super Bowl Foods

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You can’t go wrong for the big game between smoked mozzarella sticks, a killer dip with pull-apart bread, grilled steak, and Nutella brownies. Still...

Recreating Food Emojis IRL

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We asked a food stylist to recreate accurate real-life replicas of popular food emojis using real food. Still haven’t subscribed to Bon Appetit on YouTube?...

How to Make 3-Ingredient Fortune Cookies

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You don’t have to order Chinese takeout to get fortune cookies anymore. Still haven’t subscribed to Epicurious on YouTube? ▻▻ http://bit.ly/epiyoutubesub …sourcePowered by WPeMatico

The One Dish for Every Dinner Party

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The best dinner party—for the hosts and the guests—is a one-pot meal. Still haven’t subscribed to Bon Appetit on YouTube? ►► http://bonap.it/YouTubeSub CONNECT WITH BON...

Make Chicken Tikka Masala at Home in 22 Minutes (But This Video is Only...

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Aromatic spices and tangy yogurt give great flavor to this fast and healthy version of everyone’s favorite weeknight Indian meal. Still haven’t subscribed to...